However, all of these numbers were slightly down on 2010, with growth coming from other areas such as economy, allergen-free and GMO-free claims.
Indeed, one of the claims demonstrating the most consistent growth since 2008 has been ‘economy’, which featured on 406 new products in 2009, 578 in 2010, 742 in 2011 and 515 in the first half of 2012 alone, indicating that the figure for the full year in 2012 will top 1,000.
Allergen-free claims on 10.86% of new products in 2011
Meanwhile, the number of new products featuring low/no/reduced allergen claims rose from 1,369 in 2009 to 2,210 in 2010 to 2,222 (10.86% of new products) in 2011.
Gluten-free claims rose from 1,945 in 2010 to 1,992 (9.7%) in 2011, while the number of products making low/no/reduced lactose claims rose from 256 in 2010 to 363 in 2011.
Low saturated fat, high-protein, GMO-free and antioxidant claims
While low-fat, low-sodium and low-trans-fat claims dropped off in 2011, the number of products featuring low/no/reduced saturated fat claims grew from 186 in 2010 to 207 in 2011, although this still represents a very small percentage (1%) of new product launches overall.
Similarly, there were notable rises in high-protein claims (up from 319 in 2010 to 338 in 2011) and GMO-free claims (up from 343 in 2010 to 549 in 2011).
Antioxidant claims, which peaked in 2008 but dropped off again in 2009 and 2010, rose again in 2011; while whole grain claims rose sharply from 599 in 2009 to 930 in 2010 before dropping off slightly in 2011 to 809 (just under 4%) claims.
The biggest loser? Organics
One of the biggest losers has been organics, with new products featuring organic claims dropping from 2,299 in 2008 to 1,497 in 2009, 1591 in 2010 and just 1,328 in 2011.
