Cargill’s juice cold blends and compounds business is a worldwide provider of tailor-made juice blends and compounds for high-fruit content beverages as well as juice concentrates. It operates a global network of production and tank and storage facilities. They are located in Port Elizabeth, N.J., Amsterdam, The Netherlands, and in Chiba and Kashima in Japan.
“This acquisition is a key step to continually grow a differentiated and integrated supply chain for juices to the benefit of our customers. Cargill’s business will provide improved raw material access while strengthening our existing juice capabilities,” said Michael Ponder, CEO of WILD Flavors GmbH. “By broadening our product offering and by providing a truly global supply chain, our customers will profit from WILD Flavor’s unique full-solution approach as the single source of supply for every ingredient needed to produce a high-quality, finished beverage product.”
