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Current Position:Home » News » Recalls & Alerts » Topic

Food Safety Alerts from Europe, Week 23

Zoom in font  Zoom out font Published: 2012-06-11  Origin: haccpeuropa
Core Tip: Week 23, European countries' food safety alerts.
NETHERLANDS, BELGIUM, chilled scallops from Belgium

Reason: Amnesic Shellfish Poisoning (ASP) toxins – domoic acid (73.83 mg/kg – ppm)

Notification Basis: official control on the market

RASFF reference No.: 2012.0765

Date: 04/06/2012

DENMARK, frozen leaf spinach from Belgium

Reason: rodent (fragments of)

Notification Basis: consumer complaint

RASFF reference No.: 2012.0777

Date: 06/06/2012

NETHERLANDS, table grapes from Chile

Reason: methomyl (0.1 mg/kg – ppm)

Notification Basis: official control on the market

RASFF reference No.: 2012.0787

Date: 07/06/2012

FRANCE, BELGIUM, chili powder from China

Reason: aflatoxins (B1 = 9.4 pg/kg)

Notification Basis: company’s own check

RASFF reference No.: 2012.0779

Date: 06/06/2012

DENMARK, whole black pepper from Brazil, via the Netherlands

Reason: Salmonella spp. (presence /25g)

Notification Basis: official control on the market

RASFF reference No.: 2012.0782

Date: 07/06/2012

SLOVAKIA, acacia honey from Poland

Reason: sulfamethoxazole (10.2 µg/kg – ppb) unauthorised

Notification Basis: official control on the market

RASFF reference No.: 2012.0780

Date: 07/06/2012

FRANCE, GERMANY, raw milk cheese from France

Reason: Listeria monocytogenes (1 out of 5 samples /25g)

Notification Basis: official control on the market

RASFF reference No.: 2012.0772

Date: 06/06/2012

ITALY, UHT milk from Slovenia

Reason: coagulation of and too high count of mesophiles

Notification Basis: consumer complaint

RASFF reference No.: 2012.0776

Date: 06/06/2012

GERMANY, AUSTRIA, soft cheese preparation made with gorgonzola and cream from Italy

Reason: Listeria monocytogenes (4700 CFU/g)

Notification Basis: company’s own check

RASFF reference No.: 2012.0781

Date: 07/06/2012

NETHERLANDS, tahini liquid from Syria

Reason: Salmonella spp. (presence /25g)

Notification Basis: official control on the market

RASFF reference No.: 2012.0768, 2012.0769, 2012.0770

Date: 06/06/2012

LUXEMBOURG, FRANCE, GERMANY, mini chicken paprika skewer from France

Reason: Salmonella Mbandaka (presence /10g)

Notification Basis: company’s own check

RASFF reference No.: 2012.0767

Date: 04/06/2012

Food Contact Materials

CYPRUS, kitchen utensils from China

Reason: migration of primary aromatic amines (aniline: 12; 4,4′-MDA: 1300 µg/l)

Notification Basis: official control on the market

RASFF reference No.: 2012.0759

Date: 04/06/2012

CYPRUS, plastic spatulas from China

Reason: migration of primary aromatic amines (aniline: 113; 4,4′-MDA: 13.9 µg/l)

Notification Basis: official control on the market

RASFF reference No.: 2012.0761

Date: 04/06/2012

CYPRUS, plastic kitchen spoon from China

Reason: migration of primary aromatic amines (aniline: 88; 4,4′-MDA: 4916 µg/l)

Notification Basis: official control on the market

RASFF reference No.: 2012.0763

Date: 04/06/2012

CYPRUS, plastic black spoon for pasta kitchen tool from China

Reason: migration of primary aromatic amines (aniline: 195 µg/l)

Notification Basis: official control on the market

RASFF reference No.: 2012.0764

Date: 04/06/2012

LUXEMBOURG, kitchen set from Slovakia, via Belgium

Reason: migration of formaldehyde (136 mg/kg – ppm) and of melamine (260 mg/kg – ppm)

Notification Basis: official control on the market

RASFF reference No.: 2012.0773

Date: 06/06/2012

 
 
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