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Current Position:Home » News » Food Technology » Packaging » Topic

Increased accuracy with new dough twisting machine: Rondo

Zoom in font  Zoom out font Published: 2012-10-02  Origin: bakeryandsnacks.com  Authour: Kacey Culliney  Views: 41
Core Tip: Rondo has developed a machine for twisted dough pastries that it says is more accurate and intricate than others already on the market.
 
 
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