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Current Position:Home » News » Condiments & Ingredients » Oil & Fats » Topic

Olive oil ‘waste’ backed for functional beverage formulation

Zoom in font  Zoom out font Published: 2012-10-03  Origin: beveragedaily.com  Authour: Nathan Gray  Views: 54
Core Tip: Antioxidant-rich ‘waste’ from olive oil production could be useful in the formulation of functional health drinks, suggest researchers.
 
 
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