Agropur is investing more than $100 million in its Luxemburg plant in order to significantly increase its production capacity. This investment also improves the technology of the whey processing facility and wastewater treatment system, bringing it up to the highest environmental standards. The project is expected to be completed in 2014.
Agropur operates seven plants in the U.S., four in Wisconsin. Products from the U.S. plants continue to excel, winning numerous international distinctions at the World Championship Cheese Contest and the U.S. Championship Cheese Contest.
Founded in 1938, Agropur is an important player in the North American dairy industry. With sales of $3.6 billion, the organization is a source of pride for its dairy producer owners and its 5,700 employees. Agropur processes close to 7 billion pounds of milk per year in its 25 plants across Canada and the United States.
