The Smart Fog Disinfection System offers a non-wetting, uniform distribution method for disinfecting and microbiological control through a fogging solution. Using a water-based soluble material, it comes in a variety of forms, including mobile, conveyer or whole room units.This energy-efficient system is easy to install, low maintenance and user friendly, and uses low-pressure compressed air to provide the disinfectant.
Key features of the Smart Fog food safety disinfection technology include:
Distributes a dry mist of atomized material of the user’s choice.
Contains a uniform 4.2 micron droplet that will fill every corner or space, penetrating everywhere. It even makes its way to the hard-to-reach areas.
Is fully automated and hands free. It also provides humidity control, and does not have any pooling or wet spots.
Eliminates dust and bacteria growth.
The Smart Fog food safety disinfection technology system is ideal for food process plants, post-harvest wash and treatment and more.
