A&B Ingredients announced it will exclusively represent Stevia One, producer of a natural, high purity and quality stevia products marketed under the Stevia One brand name, to the food and beverage industries within the United States and Canada.
Stevia One, produces a range of varieties of natural, non-caloric stevia sweeteners. All the leaves used in process are grown naturally and sustainably on the one of the world’s largest scale stevia plantations in Peru. Stevia One’s plantation in Moyobamba, San Martin region, has been certified by the Rainforest Alliance as meeting the Standards of the Sustainable Agriculture Network for the production of stevia. Stevia One uses a natural extraction process to isolate the Stevia, which does not use any chemicals or solvents.
“We are extremely pleased to offer Stevia One to our present and future food and beverage customers. Stevia One is dedicated to the production and processing of stevia leaves in Peru in accordance with the highest technological standards in the industry and with a predominantly strong focus on sustainability. With our initial product, a natural Reb A 97%, Stevia One has been able to achieve impeccable uniformity in quality and taste," said Gil Bakal, A&B’s marketing director.
Bakal said as a result of the company’s intensive research and local climate conditions Stevia One has been able to obtain very high yields with high steviol glycosides content. “This enables Stevia One to offer various grades of high quality, exceptionally tasting stevia at cost-competitive pricing," he said.
Stevia One, produces a range of varieties of natural, non-caloric stevia sweeteners. All the leaves used in process are grown naturally and sustainably on the one of the world’s largest scale stevia plantations in Peru. Stevia One’s plantation in Moyobamba, San Martin region, has been certified by the Rainforest Alliance as meeting the Standards of the Sustainable Agriculture Network for the production of stevia. Stevia One uses a natural extraction process to isolate the Stevia, which does not use any chemicals or solvents.
“We are extremely pleased to offer Stevia One to our present and future food and beverage customers. Stevia One is dedicated to the production and processing of stevia leaves in Peru in accordance with the highest technological standards in the industry and with a predominantly strong focus on sustainability. With our initial product, a natural Reb A 97%, Stevia One has been able to achieve impeccable uniformity in quality and taste," said Gil Bakal, A&B’s marketing director.
Bakal said as a result of the company’s intensive research and local climate conditions Stevia One has been able to obtain very high yields with high steviol glycosides content. “This enables Stevia One to offer various grades of high quality, exceptionally tasting stevia at cost-competitive pricing," he said.
