Ingredients
• 375ml (1 1/2 cups) chilled sparkling wine
• 375ml (1 1/2 cups) chilled lemonade
• 80ml (1/3 cup) chilled vodka
• 80ml (1/3 cup) Malibu coconut liqueur
• 1 lime, thinly sliced
• 100g frozen raspberries
• 125ml (1/2 cup) fresh passionfruit pulp
• Ice cubes, to serve
Method
Combine the sparkling wine, lemonade, vodka, Malibu, lime, raspberries and passionfruit in a large jug. Add the ice cubes and serve.
