orks with, and for, NFI’s members, combining donations of seafood and processing with financial contributions, to improve the nutritional offerings at food banks nationwide. “While it is hard to single out and identify any one company, High Liner Foods increased their level of support substantially this year,” said Jim Harmon, SeaShare executive director. “Our board recognized the impact of High Liner Foods’ participation. Over the last twelve months they’ve donated seafood, processing, and financial support. That’s a win, win, win for the hungry families we serve.”
Keith Decker, president and COO of High Liner, will receive the award next week at Seafood Expo North America in Boston. Previous award recipients include Trident Seafoods, Ocean Beauty Seafoods, Mazzetta Company, and the National Fisheries Institute.
