JEROS has accumulated more than 50 years of experience and expertise in manufacturing industrial washing systems for the food industry, including dish washers, utensil washers, crate washers, conveyor tunnel washers, tray cleaners and cleaners for multi-head weigher components. JEROS has developed an extensive range of high quality products to meet the rigorous hygiene requirements of the food industry, and also offers tailored solutions for individual customers.The innovative company’s cleaning solutions incorporate the highest standards of hygiene with the lowest possible water, energy and labour costs. All washing solutions are available in various models to suit users of all sizes across virtually all sectors of the food industry.
One of the company’s most recent developments is the JEROS ACE, a flexible and efficient industrial cleaning system for multi-head weigher components.
The ACE system allows users to achieve a substantial reduction in the time needed for the cleaning of scale parts. It speeds up the production output by reducing the product change-over time, cuts labour costs, makes cleaning easier and ensures compliance with the most stringent hygiene standards. Indeed, the ACE system is a solution to the increased hygiene regulations in the food industry. Due to the rinse temperature, of approximately 85 C, the components are more or less pasteurized.
The ACE offers many advantages over traditional manual cleaning. One person can handle the complete cleaning procedure. While the components are in the washer, the operative is free to do the dry cleaning of the weigher centre. Indeed, the whole cleaning procedure with the ACE system takes only 20-30 minutes (depending on the number of components and wash cycles). This compares with 1.5 hours for manual cleaning with two people or more required for the job.
A JEROS ACE system was recently installed at Ishida’s headquarters, to show customers a practical solution for the quick and safe handling of weighing scales, whilst guaranteeing a hygienic wash with controlled temperature.
