d a new range of Iced Green Tea Syrups, kicking off with two new flavours; Watermelon and Cucumber & Mint.Drinking green tea originates in China where people have been drinking it for centuries and it gained popularity around the rest of the world for its health benefits.
Sweetbird’s take on the classic hopes to be a popular addition to a soft drinks menu.
All consumers need for a 12oz drink is three pumps of syrup, ice, water (still or sparkling) and something to garnish; Sweetbird’s syrups are sure to provide you with a high profit margin drink that requires minimal preparation time.
The two new flavours are the latest additions to Sweetbird’s Tea Syrup range which consists of six other flavours; Chai, Original Iced Tea, Jasmine Lime Iced Tea, Passionfruit Lemon Iced Tea, Peach Iced Tea and Raspberry Iced Tea.
Iced Tea syrups offer a simple way to join the trend in drinking iced tea which is sweeping the café culture this summer.
Sweetbird’s Iced Green Tea Syrups are available to order now and are free from artificial colours, flavours and preservatives.
Containing no High fructose Corn Syrup (HFCS), they are GMO free and registered for vegetarians and vegans by the Vegan Society.
In addition to tea syrup range Sweetbird has another 41 syrup flavours to offer, ranging from the three classic flavours of Vanilla, Caramel and Hazelnut to the more adventurous Cherry, Mint or even Chilli. You’re always able to whip up new flavour combinations for both hot and cold drinks.
