| Make foodmate.com your Homepage | Wap | Archiver
Advanced Top
Search Promotion
Search Promotion
Post New Products
Post New Products
Business Center
Business Center
 
Current Position:Home » News » Recalls & Alerts » Food Recalls » Topic

A kind of pre-packed shelled pistachio imported from Italy was contaminated with aflatoxins

Zoom in font  Zoom out font Published: 2014-08-08  Views: 41
Core Tip: The kind of pre-packed shelled pistachio was detected with aflatoxins at a level of 282 microgram (µg) per kg. The Italian packer has initiated a recall of the affected product.
Issue Date

2014-08-07

Source of Information

The Centre for Food Safety (CFS) received notification from the Rapid Alert System for Food and Feed (RASFF) of the European Commission
Pistacchio Crudo
Food Product

Pre-packed shelled pistachio

Product name and Description

Product name: Pistacchio Crudo
Place of origin: Iran
Packer: LIFE S.r.l. at Sommariva Perno in Italy
Lot no: L 101.14
Weight: 1 kilogram (kg)
Best before date: May 30, 2015

Reason For Issuing Alert

- The kind of pre-packed shelled pistachio was detected with aflatoxins at a level of 282 microgram (µg) per kg. The Italian packer has initiated a recall of the affected product. A small amount of the affected product has been imported to Hong Kong.

Action Taken by the Centre for Food Safety

- Upon receiving the notification, the CFS immediately contacted the importer concerned in Hong Kong, Ellermann Trading Limited, for marking and sealing of the remaining stock found in the importer’s warehouse. According to the information provided by the importer, a certain amount of the affected product has been delivered to a retailer, but the product has yet to be put on shelves. Hence, the CFS believed that the product concerned has not entered the local market. The retailer will return the affected product to the importer for mark-and-seal and disposal by the CFS.
- The CFS will alert the trade of the incident.
- The CFS will continue to closely monitor the situation and take appropriate follow-up actions.

Advice to the Trade

- Stop selling the affected product immediately.

Advice to Consumers

- Stop consuming the product concerned.
- Seek medical advice if feel sick after consuming the product concerned.
- To avoid excessive intake of mycotoxins, people are advised to maintain a balanced and varied diet to minimise the risk from a small range of food items, and to avoid consuming food that looks mouldy or damaged.


 
 
[ News search ]  [ ]  [ Notify friends ]  [ Print ]  [ Close ]

 
 
0 in all [view all]  Related Comments

 
Hot Graphics
Hot News
Hot Topics
 
 
Powered by Global FoodMate
Message Center(0)