American agribusiness company Cargill has expanded its wheat processing plant in Efremov, Russia, with an investment of $100m.
As a result of the expansion, the plant can now process 500,000 tons of wheat a year - almost double its original capacity.
The expansion will create additional market opportunities in this wheat growing region, where local farmers will benefit from having a reliable and sustainable outlet for their wheat.
Cargill Russia food business Natalia Orlova said that the project is a reflection of the company's commitment to the Tula region and to Russia.
"Effective use of technology allows us to use the natural potential of our local wheat to its maximum effect. We can be useful to our customers and communities and help them to thrive," Orlova added.
According to the Cargill, the technology and equipment of the new line at the plant are in full compliance with international safety standards and quality that allow the company to have zero waste.
The Efremov plant processes grains and produces food ingredients which are used in different food and feed industries.
A wide range of starch-based glucose, maltose and glucose-fructose syrups are delivered to Russian companies producing soft drinks, beer, and confectionery. Starch is shipped to paper and corrugated cardboard industries, and also to the mixed fodder plants.
