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Current Position:Home » News » Beverages & Alcohol » Alcohol » Topic

Same day test for beer spoilage organisms

Zoom in font  Zoom out font Published: 2015-05-26  Views: 28
Core Tip: Beer spoilage microorganisms are of major concern to most breweries. Negative effects of beer spoilage include off taste, off smells, and visual faults such as turbidity.Brewpal-clear cutNEW brewPAL
Beer spoilage microorganisms are of major concern to most breweries. Negative effects of beer spoilage include off taste, off smells, and visual faults such as turbidity.Brewpal-clear cut

NEW brewPAL™ — powered by Veriflow® from Invisible Sentinel delivers an ultra-sensitive and user-friendly method for brewers to detect and monitor levels of the major culprits of beer spoilage.

In under 3 hours, the brewPAL™ can be used to analyze in-process beer for Pediococcus and Lactobacillus from post-boil to bottling. The test is simple to use and the equipment has a small footprint, making this product suitable for any size brewery or lab.

brewPAL™ allows for the sensitivity of real-time PCR tests, but with the ease of use associated with flow-based assays. brewPAL™ is the next generation in powerful diagnostic tools to help beer artisans cost-effectively improve the quality of their products.

brewPAL™ is available in Australia from Australasian Medical & Scientific Ltd.
 
 
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