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Current Position:Home » News » Recalls & Alerts » Alerts & Food Safety » Topic

Making sure the food you offer is safe for consumers

Zoom in font  Zoom out font Published: 2015-06-12  Views: 81
Core Tip: Food safety and sustainability is fast becoming the number one concern for many consumers. Recent food recalls highlight the need to test food production and increasingly consumers want to know as much as possible about the food they put on their family’s
Consumers want to know where their food is from, how it is produced and that it is sustainable. They also want to know the information they are given is trustworthy.

Our assurance services from the farm to the fork can help provide the evidence that the food you produce meets the standards of safety, ethics and environmental sustainability required by your most demanding market.

We offer:

Independent and integrated audit, inspection, verification and certification services to producers,

processors and retailers across the food and agricultural sectors

Industry aligned training courses across the food sector. Courses cover Food Safety, HACCP, Auditing Skills, Dairy Heat Treatment, ISO 22000 Lead Auditor and BRC

An extensive portfolio of domestic and international accreditations that demonstrates our trustworthiness and verifies our impartiality, competence and consistency every time we audit, inspect and certify

Our food and packaging certification services include:

  · HACCP

  · BRC (British Retail Consortium)

  · ISO 22000, ISO 9001, ISO 14001, FSSC 22000

  · SQF

  · Coles Household Supplier Programme

  · Woolworths Quality Assured

  · McDonald’s

  · Burger King and Hungry Jack’s

  · Subway

  · Aldi

  · On-Farm Audits: Dairy and Meat

For more information contact AsureQuality Customer Services

Telephone: +61 3 8318-9000

Fax: +61 3 8318 9001

Free phone: 1800 247478
 
 
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