| Make foodmate.com your Homepage | Wap | Archiver
Advanced Top
Search Promotion
Search Promotion
Post New Products
Post New Products
Business Center
Business Center
 
Current Position:Home » News » Beverages & Alcohol » Beverages » Topic

Mérieux NutriSciences assists Blue Bell with improved food safety programs

Zoom in font  Zoom out font Published: 2015-12-04  Views: 28
Core Tip: Blue Bell Creameries LP, Brenham, Texas, tapped Chicago-based Mérieux NutriSciences as its partner in improving food safety programs and services.
Blue Bell
 
 Blue Bell Creameries LP, Brenham, Texas, tapped Chicago-based Mérieux NutriSciences as its partner in improving food safety programs and services.

In April, Blue Bell issued a voluntary recall of ice cream, frozen yogurt, sherbet and frozen snacks and shut down operations due to the potential of being contaminated with Listeria monocytogenes. Since then, Mérieux NutriSciences has assisted Blue Bell with food safety and quality programs, ranging from in-plant consultation, laboratory testing services, research studies and environmental monitoring program design.

Blue Bell will also be utilizing Mérieux NutriSciences’ EnviroMap software in each of its three dairies. EnviroMap is a state-of-the-art software solution that allows Blue Bell to manage, monitor and track the microbial environment within a production site.

“In every segment of our business, we are committed to working with reputable organizations who are dedicated to the highest standards of excellence,” says Paul Kruse, president and CEO of Blue Bell. “As the acknowledged leader in food safety for nearly 50 years, Mérieux NutriSciences has a proven record of superior performance, making them the ideal company to serve as our food safety partner.”
 
 
[ News search ]  [ ]  [ Notify friends ]  [ Print ]  [ Close ]

 
 
0 in all [view all]  Related Comments

 
Hot Graphics
Hot News
Hot Topics
 
 
Powered by Global FoodMate
Message Center(0)