Recently, the Shandong Ministry of Agriculture and the Shandong Food and Drug Administration jointly announced the decision that chives and leeks in the entire province have to obtain two certificates: a certificate of conformity and a market sales certificate. All chives and leeks production sites (with a production area of over 0.5 mu) are documented, and are expected to implement this system. When their products enter the market, they need to have these two certificates. This measure aims to improve the traceability of these products.
Source: People.cn