In other areas outside of Europe, the increasing markets in North Africa, Asia and America also have new opportunities, especially that in China and America taking 56% of the global consumption. Because of the improved varieties, a longer shelf-life, new eating habits and their increasing use as a popular food, it is expected that the import volume of frozen strawberries in the world will increase in the next few years.
The main client for frozen strawberries is the food processing industry. Retailers also take up a small part of the potential clientele who are willing to pay more for the imported frozen strawberries, but only for the highest-quality products.
Source: foods1.com
