In the first quarter of 2019, CP Foods plans to launch a range of ‘smart’ products, including smart meal, which is a vegetarian product made from high-fibre grain, tofu, vegetables and other natural ingredients, smart soup, which is a healthy soup made from 100% natural ingredients, smart sauce, which is a sriracha sauce made of red chili, rice vinegar and sea salt, and smart drink, a functional beverage range.
In September 2017, CP Foods incorporated new practices to minimise the use of water and energy in its production line to address climate change.