The Inspectorate of the Republika Srpska has stated that the Phytosanitary Inspection of the Republika Srpska banned a Bosnian company from importing 20,900 kilograms of tangerines originating from Turkey.
Companies that import lettuce must now prove each shipment has been tested for E. coli, or was grown outside of California's Santa Clara, Santa Cruz, San Benito and Monterey counties.
Australia’s peak apple and pear body is urging the industry to work with the Federal Government to keep the country's food security at the front of mind, as it considers proposed arrangements to enable the import of fresh apples from the United States.
Kettle Produce’s plant at Balmalcolm -Fife, Kettle Parish- will partially close for the next two weeks to prevent the spread of the virus after seven workers tested positive for COVID-19.
Taiwanese customs has seized a container of garlic weighing 8 tons kilograms on Thursday September 24, which was believed to have been smuggled out of Qingdao, China.
A multistate outbreak of Cyclospora infections linked to salad products that were made by Fresh Express bagged salad and is under investigation is over, according to the Centers for Disease Control and Prevention.
A multistate outbreak of Cyclospora infections linked to salad products that were made by Fresh Express bagged salad and is under investigation is over, according to the Centers for Disease Control and Prevention.
CDC, public health and regulatory officials in several states, and the U.S. Food and Drug Administration (FDA) are investigating a multistate outbreak of Salmonella Stanley infections linked to wood ear mushrooms (also commonly known as kikurage or dried
Australia’s Center for Produce Safety is funding a research team at Drexel University who are working to develop a specific treatment to kill dangerous pathogens on fresh produce.
The Organization of Consumers and Users (OCU) has issued a warning of the possible toxicity of potatoes with green sprouts or spots due to the presence of solanine.
Since the beginning of the recent crop, the Hanoi Irradiation Centre -one of two facilities in Vietnam meeting standards on the irradiation of fresh fruit for export to the US and Australia- has received just one request to irradiate 10 tons of longan for
Salmonella is one of the microorganisms responsible for food poisoning in summer, since it can be ingested through some foods, such as leafy vegetables, if they are not washed properly.
The UK’s Food Standards Agency (FSA) has published updated technical guidance for allergen labelling following changes for pre-packed for direct dale food.
