Martin Tangney has a vision that combines romantic historical and cultural images of Scotland with a business of the future: He wants to turn the waste from making whisky into fuel for vehicles.
UK functional food and sports nutrition firm used its annual general meeting to make an optimistic growth forecast following a period of ‘significant change’ in the sixteen months since it acquired Science in Sport (SiS).
The future of 1,700 of jobs at Hall’s meat plant in Broxburn, Scotland hangs in the balance, as the deadline to find a new buyer for the business expires at noon today.
One of the secrets to happiness and mental health may be as simple as eating seven portions of fruits and vegetables a day, according to a new study set to be published in the journal Social Indicators Research.
Scottish livestock producers in the Borders and in Dumfries and Galloway have been put on high alert after the highly infectious Schmallenberg virus (SBV) was confirmed in the north of England.
The rain has returned. In 2012 it has never been far away and after a few sweet days of autumn sunshine it is pouring again and flood warnings are in place.
Celebrity endorsements from Kim Kardashian and Andy Murray have boosted UK sales of free-from foods, which now total £342M, according to market analyst Mintel.
After just over a week in the role of chief operating officer of Britain’s biggest food manufacturer Premier Foods, FoodManufacture.co.uk wondered what was likely to be topping Geoff Eaton’s in-tray. So we asked five leading business analysts to find out.
Glanbia’s recent rescue of BBC TV Apprentice Jane McAvoy’s troubled food company is part of a bigger plan to build up its consumer food business and increase exports.
UK food and drink manufacturers have welcomed “the significant progress” achieved in meeting the supply chain and packaging waste reduction targets set out as part of the Courtauld Commitment.
