Published: Nov 23, 2022

The mushroom sector is holding up well in Italy. Prices are fairly stable and consumers do not notice excessive increases in the supermarket either.

Published: Nov 23, 2022

The Lamuyo is one of the most sought-after bell pepper varieties grown in Almeria's greenhouses.

Published: Nov 23, 2022

The Indian grape season saw some delays due to excessive rains, says Samir Singh, business promoter for Indian grape exporter Mersel Foods: “Too much rain over an extended period has delayed the pruning process for 2-3 weeks in the main grape growing regi

Published: Nov 23, 2022

We started a few days ago, almost one month late, and sales on the foreign fresh market are currently at a standstill.

Published: Nov 23, 2022

Two years ago, Charles and Edouard Gassier joined Fruits&Compagnie, based in Caissargues, in the south of France.

Published: Nov 23, 2022

November 15 marked the official start of the black truffle (Tuber melanosporum) season in Spain, and a few days later it is kicking off in the province of Teruel, the world's largest producer of this fungus.

Published: Nov 23, 2022

Israel will have between 30%-40% less avocado volumes in this 2022-23 season due to last year’s cold weather that affected flowering.

Published: Nov 23, 2022

Requiring an instant method of moisture detection during the manufacturing process is very common in the food industry, but what about when it comes to applications such as condiments, chocolate, soft cheese, sauces and more?

Published: Nov 23, 2022

Sealed Air has become the first producer of certified vegan-compliant flexible packaging after receiving The Vegan Trademark for its CRYOVAC® brand Sealappeal® range.

Published: Nov 23, 2022

Iceland Seafood has decided to exit the UK market, saying that the operation is no longer a strategic fit.

Published: Nov 23, 2022

Danish Crown, the global food company, has announced a major investment in a new processing facility in Rochdale, Greater Manchester to offer UK customers high quality, traceable pork products produced in a more sustainable way and provide a critical supp

Published: Nov 23, 2022

A new multi-million distillery and fine alcohols distribution facility outside Rugby, UK has reached a major milestone, helping a major producer of gin move closer to expansion.

Published: Nov 16, 2022

A new survey finds that more than a quarter of shoppers are buying more frozen fruits and vegetables than three years ago and identify many benefits with these foods.

Published: Nov 16, 2022

The European Fresh Produce Association (Freshfel), warned that product freshness, quality, and safety may be at risk without proper temperature-controlled storage and microbiological contamination will be heightened if cold chains are cut due to high ener

Published: Nov 16, 2022

A medical doctor in Nigeria has advised especially men to regularly include African wild lettuce and tomatoes in their diets to ensure a healthy prostate.

Published: Nov 16, 2022

This year, the weather has been a decisive factor for many European campaigns, especially for potatoes.

Published: Nov 16, 2022

Companies are increasingly investing in smart ripening technology.

Published: Nov 16, 2022

In the Netherlands, Elshof Organic Fruit is just about finished harvesting its new crop of organic top fruit.

Published: Nov 16, 2022

European top fruit sales are not yet running smoothly. "Apple sales are particularly slow.

Published: Nov 16, 2022

KFC has landed in some hot oil after its app released a message advertising its cheesy chicken during a World War II commemorative day.