Edlong Dairy Flavors now offers a natural yogurt-type liquid and a natural sour cream powder, enhancing its portfolio of concentrated dairy flavors and high-intensity dairy ingredients.
With a sweet, creamy and milky profile, Natural Yogurt-Type Flavor can offset the bitterness and high cost of Greek yogurt. It functions in a variety of applications, including frozen desserts, salad dressings, sauces and puddings. The highly concentrated, oil-soluble liquid is non-dairy, kosher pareve certified, non-GMO, and whole foods and organic compliant. Natural Sour Cream Flavor performs well in sauces, gravies, soups and confectionery products. The powder is water- and oil-dispersible, certified kosher dairy, non-GMO and has a cultured and astringent profile with curd backnotes.
