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Current Position:Home » News » Recalls & Alerts » Topic

Certain St. Thomas brand Bottled Seafood Products may contain dangerous bacteria

Zoom in font  Zoom out font Published: 2013-04-15  Origin: CFIA  Views: 28
Core Tip: The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the St. Thomas brand bottled seafood products described below because they may be contaminated with Clostridium botulinum.
bottled seafoodThe Canadian Food Inspection Agency (CFIA) is warning the public not to consume the St. Thomas brand bottled seafood products described below because they may be contaminated with Clostridium botulinum. Toxins produced by these bacteria may cause botulism, a life-threatening illness.

There have been no reported illnesses associated with the consumption of these products.

These products have been distributed in New Brunswick and may have been distributed in other provinces.

The CFIA is monitoring the effectiveness of the recall.

Affected products

Brand Name Common Name Additional Info
St.Thomas Lobster All sizes and codes made on or after January 4, 2011
St.Thomas Bar Clams All sizes and codes made on or after January 4, 2011
St.Thomas Bar Clam Stew All sizes and codes made on or after January 4, 2011

bottled seafood

bottled seafood

 
 
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