ased food firm Marin French Cheese is set to revamp labels and packaging for its soft-ripened cheese range.The new lightweight wooden cups will protect the ripening cheeses and the clear wrapping will allow the consumers to see through, while the new labels will bear original art showing the creamery's idyllic location at western Marin County's Hicks Valley Ranch.
Marin French Cheese general manager Marie Giguere said that the new packaging design was created by Firefly Creative.
Meanwhile, the company has completed the modernization of its ripening rooms that will monitor humidity and temperature. This upgradation will enable the company to produce quality and consistent cheese.
In addition, Marin French Cheese is set to expand distribution of its products in Midwest and East Coast markets through 2014.
