| Make foodmate.com your Homepage | Wap | Archiver
Advanced Top
Search Promotion
Search Promotion
Post New Products
Post New Products
Business Center
Business Center
 
Current Position:Home » News » Frozen & Deli Food » Topic

Cold storage reports shows red-meat supplies down 3%

Zoom in font  Zoom out font Published: 2013-09-25  Origin: Meat and Poultry  Views: 9
Core Tip: Total red-meat supplies in freezers on Aug. 31, 2013, were down 3 percent from the previous month and down 5 percent from a year ago, according to the Us Department of Agriculture's Cold Storage Report.
Total red-meat supplies in freezers on Aug. 31, 2013, were down 3 percent from the previous month and down 5 percent from a year ago, according to the Us Department of Agriculture's Cold Storage Report. Total pounds of beef in freezers declined 6 percent from the previous month but climbed slightly from Aug. 31, 2012, USDA reported.

Frozen pork supplies slipped 1 percent from the previous month and dropped 8 percent from last year. Stocks of pork bellies declined 32 percent from last month but advanced 35 percent compared to a year ago, according to USDA.

Total frozen poultry supplies on Aug. 31, 2013, slightly increased from the previous month and gained 5 percent from a year ago. Total stocks of chicken increased 1 percent from the previous month and gained 5 percent from last year. Total pounds of turkey in freezers were down slightly from last month but up 6 percent from a year ago.
 
 
[ News search ]  [ ]  [ Notify friends ]  [ Print ]  [ Close ]

 
 
0 in all [view all]  Related Comments

 
Hot Graphics
Hot News
Hot Topics
 
 
Powered by Global FoodMate