options.Highly advanced, fully automatic lines can include automatic tray denesting, multiple batter depositors for two flavor products, injectors for cream, fruit or other fillings, moist streusel topping depositors, dry ingredient depositors for chocolate chips, nut pieces, sugar, sprinkles, oat flakes and other dry toppings.
Positioned just after the tray denester, the paper cup denester automatically places paper liners into pans. These paper cup denesters can be equipped with quick-change modules to run different cups into different pans.
