High-protein diets are all the rage these days, especially for those concerned with weight loss, but the more research that's been done on how these diets impact our health, the more controversial they seem to become.
Food business operators (FBOs) operating without licences and without being registered with the food safety authority have come under the scanner of Food and Drug Administration (FDA) Maharashtra’s Pune division.
Recently, the official website of the State Administration of Market Supervision and Administration released the results of food sampling, and a batch of candy products failed to pass the inspection.
Scientists at the University of Georgia Center for Food Safety has developed a new approach to identify the animal source of some types of Salmonella outbreaks.
Glyphosate, an herbicide that remains the world's most ubiquitous weed killer, raises the cancer risk of those exposed to it by 41%, a new analysis says.
Drinking two or more of any kind of artificially sweetened drinks a day is linked to an increased risk of clot-based strokes, heart attacks and early death in women over 50.
An innovative computer program could be of significant help to food safety professionals working to keep production facilities free of food-borne pathogens.
Russian Animal and Plant Quarantine Supervision Bureau, on February 10, 2019, the officials found that 21.6 tons of nuts from China were not qualified during routine inspection.
A team of scientists led by researchers at the University of Georgia Center for Food Safety in Griffin, Georgia, has developed a machine-learning approach that could lead to quicker identification of the animal source of certain Salmonella outbreaks.
Japan’s swine fever epidemic is spreading, with local authorities in five central and western prefectures saying Wednesday they are struggling to contain the highly contagious virus that was first reported in September.
New research has revealed that seafood mislabelling persists throughout Canada’s supply chain, according to a first-ever study from University of Guelph.
South Korea raised the country's foot-and-mouth alert by one notch to curb wider spread of the contagious virus ahead of the Chinese New Year holidays, its agriculture ministry said on Wednesday (Jan 30).