US-based Specialty Process Engineering Company (SPEC) has completed the startup phase of Ridgeland Fiber’s new ingredient manufacturing facility in the US.
Consuming an diet rich in cocoa may help Type 2 diabetics control blood sugar levels, according to a new study published in the journal Molecular Nutrition and Food Research.
Kemin has announced that the Food Safety and Inspection Service (FSIS) will add liquid sodium propionate to the list of approved antimicrobials for use in Ready-to-Eat (RTE) meat and poultry products.
Canadian exports of canola, a key source of vegetable oil, have fallen sharply as the crop becomes too expensive for importers after a disappointing harvest.
Folks now have another tool in their arsenal to help them lose weight, and it's omega-3 fatty acids, according to the results of a new study conducted in Australia.
Frutarom has reported a record year for 2012: growth of 24.2% to US$618 M in sales, EBITDA crossing the $100 million mark, and net profit increased to US$52 M or 8.4% of total sales.
Despite year-over-year gains in income and sales, fiscal 2012 “was not a satisfactory year” for MGP Ingredients, Inc., said Tim Newkirk, president and chief executive officer.
Most Canadians support steps by government to reduce sodium levels in processed and restaurant foods that are the main source of salt, a new study suggests.
Ketchup maker H.J. Heinz Company has launched syndication of its $12 billion debt financing backing its buyout by Warren Buffett's Berkshire Hathaway and 3G Capital, banking sources said.
Azelis is pleased to report their appointment by leading producer Evonik to distribute “green” aroma extracts in the UK, Ireland, Italy and selected Central and Eastern European countries.
Adams Food Ingredients (AFI), the leading supplier of functional powders and blends for the food processing industry has launched AdPure, a range of new clean label powdered dairy enhancers.
Naturex has announced that it is now in a position to offer its customers sustainable options that will allow them to reformulate products containing palm oil.
The FDA currently does not require companies to label the levels of caffeine in their products, so here are a few fast facts about the caffeine content found in some common drinks.
