Published: Jan 07, 2016

The citrus harvest season is significantly advanced as a result of the high temperatures registered up until now, as temperatures this week have still exceeded 20 degrees in the main Spanish producing areas.

Published: Jan 06, 2016

An exports platform showcasing producers from across the UK’s horticulture and potato industries will be unveiled at Fruit Logistica 2016 by the Agriculture and Horticulture Development Board (AHDB).

Published: Jan 06, 2016

The pineapple sector was also impacted by a decrease in the amount of producers as nearly 3,000 to 3,500 hectares were in the hands of about 500 small producers. According to the Canapep, these producers had to leave the activity because they could not su

Published: Jan 06, 2016

Neither Turkey not Russia have reported any adverse consequences from the boycott; although Turkish exporters have been shifting their gaze to new markets in the Middle East and Africa. Russia wants to increase import from Sudan and Ukraine closed its bor

Published: Jan 05, 2016

Edlong Dairy Technologies has developed a new line of sweet milk flavors to help food product developers leverage the inherent sweet taste and rich mouthfeel of milk in applications where sugar moderation is a goal.

Published: Jan 05, 2016

Comax Flavors has introduced four new flavor collections to address consumer food and beverage taste trends in 2016.

Published: Jan 05, 2016

Every year presents its own challenges—but this year, farmers will likely face more of the same when it comes to crop markets and economics.

Published: Jan 05, 2016

Ordering groceries online and digitizing the store rank among the top trends in grocery shopping for 2016, according to John Karolefski, veteran supermarket watcher and purveyor of GroceryStories.com.

Published: Jan 04, 2016

Protein has been one of the hottest functional ingredients for the past few years, and there is no sign of it slowing down. Consumers are demanding the incorporation of protein in all types of food and beverage products, especially those geared toward wei

Published: Jan 04, 2016

Flavorchem announced a line of non-GMO flavors and Organics listed the top 10 organic developments in 2015.

Published: Dec 31, 2015

Tis the season to speculate. Will 2016 grain prices be naughty or nice?

Published: Dec 30, 2015

FAO stresses the need for trade policies that are fair and that support food security

Published: Dec 30, 2015

Meal kits arriving at your doorstep, fancy low-sugar sparkly sodas made just for you and the rise of the pulse -- will these food trends define 2016? Only time will tell, but here's what food industry consultants predict we can look forward to in the New

Published: Dec 30, 2015

Cotton has proved a surprise outperformer for 2015, amid a poor commodities market, which has seen the CRB index hit 13-year lows in December.

Published: Dec 30, 2015

I spend a lot of time talking to consumers about their eating habits and enjoyable dining experiences. Over time, I’ve learned that we have a number of idiosyncrasies that influence how much we eat, when we eat and of course, what we eat.

Published: Dec 28, 2015

Some of the trends are influenced by Americans’ desire to eat healthy, while others play off existing trends. Here’s a look at what’s on the 2016 menu:

Published: Dec 25, 2015

The export in the food industry in December 2015 exceeded the level of the previous years. The trade situation and expectations increased with +8 points to +42 points.

Published: Dec 25, 2015

From the clean-eating movement to a more vegetable-centric menu, don’t miss out on the great vegetable revolution of 2016!

Published: Dec 25, 2015

In a Chinese village in Lunshunkou, Dalian, villages are busy packaging cabbage and preparing it for transport to Japan. This is the first time Lushun Chinese cabbage has been exported abroad and according to the village's mayor, over 400 tons has already

Published: Dec 25, 2015

Every year Luscious Fresh uses a window of four months in which the company export fresh sugar snaps and snow peas from China to Europe. David, the export manager, explains: “each year we ship 4,000 tons snow peas and sugar snaps to Europe (to export mark