There will be no commercially grown GMO potatoes on Prince Edward Island this year, according to Simplot Plant Sciences, the company that developed the Innate potato.
Ready cut fruit, crunchy vegetable sticks and ready-to-eat salads are current the trend. Fresh-cut products ensure quick and delicious enjoyment - whether at the office, as an on-the-go snack or at home.
Michael’s is recalling Celebrate It™ ceramic travel mugs because the mug’s lid does not fit securely and can cause liquids to leak from the bottom of the lid when tilted.
BrightFarms is initiating a voluntary recall of packaged produce sold in Giant Food stores due to the potential presence of metal as a result of construction at its Elkwood, Virginia (Culpeper County) greenhouse farm.
The Osso Good Company of California is recalling 1,210 pounds of beef and pork bone broth products that were made without the benefit of federal inspection.
Australia is on track to adopt some of the most sophisticated plant pest surveillance technologies in the world after Horticulture Innovation Australia secured a Federal Government grant and co-investor funding to deliver a $21million plant biosecurity pu
A Class II recall has been reported by the U.S. Department of Agriculture (USDA)’s Food Safety and Inspection Service (FSIS) for over 210,000 pounds of ready-to-eat hot dog products.
Correctional industries Airway Heights Food Operations of Washington is recalling about 319,000 pounds of frozen meat and poultry products because the water used in their manufacturer is contaminated.
Cancer is the second leading cause of death in the world, behind only heart disease, and rising mortality rates make it a significant public health threat.
The National Oceanic and Atmospheric Administration released information about a study that showed the risk of domoic acid shellfish poisoning is increasing because of warmer West Coast ocean conditions.
A perfect storm of unfavourable climatic conditions during fruit set and fruit development was responsible for the disastrous splitting of Navel oranges evident this season in the Eastern and Western Cape, says Hannes Bester of Citrus Research Internation
As people include more fresh produce into their diets each year contamination of fresh produce is emerging as a major food safety challenge, Lincoln toxicology Prof Ravi Gooneratne says.
“Chef Luca’s Lasagna Al Forno – Baked Cheese Lasagna” has been recalled after one consumer suffered anaphylaxis shock on May 12th, 2017, after eating it.
