Published: Sep 29, 2018

Season 2 of the DuPont NutriScholars Awards (DNA) for the year 2018, which was launched pan-India recently, endorses innovation in bakery foods amongst food science and technology students across India.

Published: Sep 29, 2018

FDA today announced it is seeking public comments on how consumers use plant-based beverages, as well as how they understand terms like “milk” or “cheese” when the terms are used to label products made from soy, peas or nuts, for example.

Published: Sep 29, 2018

The later fall apple varieties are coming on strong in Pennsylvania.

Published: Sep 29, 2018

I'm not telling anyone else how to live, but this brouhaha about eating moldy bread has me rolling my eyes.

Published: Sep 29, 2018

Orora Packaging Solutions has announced that it has entered into a strategic partnership with Accu-Label.

Published: Sep 29, 2018

The Vibrio outbreak that was linked to fresh crab meat imported from Venezuela has ended, according to the FDA.

Published: Sep 29, 2018

The FDA has released more details about the recall of Mauna Loa Macadamia Nut products for possible E. coli contamination.

Published: Sep 29, 2018

McDonald’s Corp. has eliminated all artificial preservatives, flavors and added colors from artificial sources from the seven classic burgers on its U.S. menu — except the pickle, which contains an artificial preservative, the company said.

Published: Sep 29, 2018

Chicago soybean futures edged down on Friday after rebounding this week to a one-month high, as investors awaited U.S. grain stocks data and further clues about the ongoing Midwest harvest.

Published: Sep 29, 2018

The Agricultural Act of 2014 (the 2014 Farm Bill) is scheduled to expire with the 2018 crop, fiscal and calendar years depending on the particular provision.

Published: Sep 28, 2018

A Florida Taco Bell is being investigated after a Lee County sheriff’s deputy claimed he was served burritos that smelled and tasted like bleach.

Published: Sep 28, 2018

Bacterial wilt devastates food crops all over the world.

Published: Sep 28, 2018

Dang Foods, the modern Asian snack brand known for its Coconut Chips and Sticky-Rice Chips, debuts the keto-certified Dang Bar, a new line of plant-based bars made from minimal.

Published: Sep 28, 2018

Wildscape, Ventura, Calif., is bringing its handcrafted, chef-developed premium frozen meals to grocery shelves nationwide.

Published: Sep 28, 2018

Rapidly pinpointing potential food contamination is one of the major virtues of blockchain – that’s why US retail giant Walmart is lauding the benefits of tracking lettuce and spinach through the supply chain using this burgeoning technology.

Published: Sep 28, 2018

Seventy-four percent of kids receive unhealthy drinks or side items with their children's meals when they visit one of the four largest US restaurant chains – McDonald's, Burger King, Wendy's and Subway – despite the restaurants' commitments to offer heal

Published: Sep 28, 2018

McDonald’s US claims to have reached a milestone moment, the fast food giant is scrapping all artificial flavors, colors, and preservatives from artificial sources from its top-selling classic burger portfolio.

Published: Sep 28, 2018

In Israel, a snack called Bamba is credited for a dramatically lower rate of peanut allergy among children.

Published: Sep 28, 2018

Fall bell peppers are underway out of South Carolina.

Published: Sep 28, 2018

There are two new recalls from the FDA today. One is for Harris Teeter Frozen Yogurt, and the other is for 365 Everyday Value Tortilla Chips, for undeclared allergens.