Pork processor Smithfield Foods is set to expand its product range with the launch of a plant-based protein portfolio under the company’s Pure Farmland brand.
Several states sued the Environmental Protection Agency (EPA) on Wednesday over the agency's decision to allow further use of a pesticide linked to brain damage.
Cornell University and China’s Hebei Qimei Agriculture Science and Technology Co Ltd, an organic food group, signed an agreement in June to collaborate on microbial food safety research.
Ingredient solutions provider Ingredion is increasing its investment in plant-based proteins to US$185 million by 2020, with a new manufacturing facility via its Verdient Foods venture on the way.
US-based packaged foods manufacturer TreeHouse Foods has completed the divestiture of its snack nuts and trail mix business to Atlas Holdings for $90m.
US-based crop improvement company Benson Hill Biosystems has partnered with seed breeder Brownseed Genetics for new corn hybrids with higher oil content and essential amino acids.
Grower and shipper GreenFruit Avocados introduced its new 2-count box and outer carton at the PMA Foodservice Conference and Expo in Monterey, CA held this past week.
Wonderful Pistachios introduced two new flavors to its No Shells offerings—Chili Roasted and Honey Roasted—two flavors that the brand says will allow it to reach two contrasting categories of snacking fans; those seeking heat, and those who enjoy a sweet
