The credibility of the Academy of Nutrition and Dietetics (AND) has been called into question as part of a new report from Eat Drink Politics, a private consulting firm.
The Official Committee of Unsecured Creditors in the Hostess Brands, Inc. bankruptcy case has filed a limited objection，claiming, among other things, that the break-up fee is too high.
ThinkThin is adding a new line of nutrition bars called thinkThin Divine in dark chocolate coconut, German chocolate coconut, and chocolate mint coconut flavors.
Different labels on food that clearly display the total number of calories and nutrients in the entire package, rather than just part of it, might help people make healthier food choices.
McDonald's USA has announced that it will become the first national restaurant chain to adopt the Marine Stewardship Council (MSC) blue ecolabel on its fish packaging in restaurants nationwide.
Lack of a unified standard for defining "whole grain" foods places consumers at risk of being misled, warn Harvard University researchers in an study published in the journal Public Health Nutrition.
Barry Callebaut will use fully segregated palm oil from sustainable production certified 100% by the RSPO for compounds and fillings in all its factories in Europe starting as of January 2013.
