Nightclub & Bar Convention and Trade Show, taking place March 19-21 at the Las Vegas Convention Center, will provide industry players the opportunity to mix it up with fresh ideas and key contacts.
King’s Delight is recalling approximately 1,572 pounds of frozen chicken nuggets labeled as gluten-free because they contain wheat, a known allergen that is not declared on the label.
LJD Holdings, Inc., is recalling approximately 33,500 pounds of fully cooked meat and poultry products due to possible contamination with Listeria monocytogenes.
Acme Smoked Fish Corp. has teamed up with Veriasso to introduce a new smoked salmon product during the 2013 Fancy Food Show in San Francisco on 20-22 January.
As soon as the phrases "genetic improvement" and "new technology" are used in the same breath, the image that many laymen create is one of monsters and Frankenstein food.
US agrifood business Cargill has secured the winning bid to complete the acquisition of two animal feed mills from Lancaster, Pa.-based Pennfield Corporation for $9.8 million.
Two senators have called on the U.S. Department of Agriculture in a letter to reclassify Greek yogurt as a source of protein under the agency’s nutrition guidelines.
It seems high protein foods are one of the most sought after nutritional choices among American consumers to meet a variety of needs, from balancing diet, building muscle and weight loss.
US-based ice cream company Ben & Jerry’s has announced that it will be collaborating with Fairtrade International (FLO), to utilize Fairtrade ingredients for its products.
SafetyChain Software is pleased to announce that Dole Fresh Vegetables has gone live with SafetyChain for Food for a fresh approach to its food safety initiatives.
