In the wake of 2019 results showing record growth in fruit exports, representatives of the Chilean agro-industry will be present in force at the Fruit Logistica and BioFach international trade fairs being held in Germany in February.
Cargill is enabling its bakery customers to increase their speed-to-market with new products after expanding its food pilot capabilities at its North American Pilot Development Centre.
Food safety company Neogen Corporation has entered into a partnership with food industry blockchain pioneer Ripe Technology (ripe.io) to adapt innovative blockchain technology for use with Neogen’s food safety diagnostics and animal genomics.
Despite another strong decline in the vegetable production in 2019, prices in the 2019/20 season have fallen compared to the previous year, mainly as a result of supply pressure from foreign markets following an increase in Polish imports at the beginning
Moroccan raspberry producers have received the green light from the US health and agricultural authorities to export their output to the American market which has grown significantly over the past few years.
Food Standards Australia New Zealand (FSANZ) is reassessing the need to amend the Australia New Zealand Food Standards Code, to enact a primary production and processing standard to manage food safety for high-risk horticulture.
A new study led by Texas A&M AgriLife Research scientists shows how a natural compound found in many well-known and widely consumed vegetables can also be used to fight fatty liver disease.
In response to the Centers for Disease Control and Prevention (CDC) report that 80% of premature heart disease and strokes are preventable,1 Fresh Avocados – Love One Today (LOT)and the nonprofit Walk with a Doc are teaming up to promote physical activity
Cabbages from Lincolnshire can now be enjoyed in Malaysia following an intervention by the Department for International Trade which could have knock-on benefits for vegetable producers throughout the UK.
Though prices of onions have come down with supply from Maharashtra, Gujarat and parts of Rajasthan, another essential item of kitchen produce is touching an all-time high price.
Less than 20% of flowering in about 140,000 hectares of mango orchards in Chittoor district by late January end is definitely a worrisome phenomenon, according to senior officials of the Horticulture Department.
