A US federal appeal court has dismissed an appeal by a Coca-Cola rival alleging that a Minute Maid product containing ‘pomegranate and blueberry’ juice in small amounts by volume was falsely labeled and advertised.
The plans by Dutch-owned bakery ingredients group CSM to sell parts of its European and American bakery supplies business puts far more jobs at risk than the 400 previously reported, a union official has told FoodManufacture.co.uk.
Leading US analysts believe that major shareholders are pushing for a PepsiCo split that could happen sooner rather than later, and said the firm could spin-out or sell its Americas Beverages or American snacks businesses.
Researchers at the University of Wisconsin claim to have developed a new oat variety that is richer in beta glucan, a compound that has been linked to heart health.
General Mills sees great potential for its snacks and cereals segments outside North America as population growth in emerging markets looks set to soar.
An industry-driven collaboration is aiming to develop groundbreaking sustainable food packaging materials with built in active and intelligent technology to extend shelf life.
Berlin Packaging said its acquisition of packaging distributor Lerman Container will enable it to get geographically closer to customers and expand existing markets in the US.
Food safety officials in the Chinese city of Shanghai have given their backing to a private food safety website that collates and spreads knowledge about food safety issues in the country.
The US department of Labor’s Occupational Safety and Health Administration (OSHA) has fined Kerry Ingredients & Flavours $50,000 for three repeat safety violations at a plant in the US.
DSM will use its global reach to drive its latest acquisition - fish-sourced omega-3 leader, Ocean Nutrition Canada, beyond its core North American market – but sees opportunities in generic drugs that may prove more lucrative.
LycoRed plans to target Eastern Europe for sales growth, according to newly appointed global vice president of marketing and sales for Europe, Middle East and Africa Frederic Nanquette.
A low-calorie, high-fiber, nutrient-dense supplement bar may boost the feeling of fullness, and improve a number of health markers like HDL cholesterol and antioxidant defenses, says a new study.
Vitafoods Europe is launching a unique programme of research presentations and poster sessions to showcase the latest scientific developments in the industry at this year’s show.
Related topics: Research, Proteins, peptides, amino acids, Weight management
Breakfast eggs that deliver high quality protein may better boost satiety, research has found.
