Craig Morris, the deputy administrator of the AMS Livestock and Seed Program, said: “Implementing the mandatory wholesale pork reporting program provides market participants with considerably more market information than they have had in the past.
“Further, a mandatory wholesale pork reporting program will ensure that accurate, unbiased market information is available to all market participants, ultimately benefiting consumers through improved price discovery in the sector.”
“But tannin is very bitter and we had trouble getting cows to eat it voluntarily,”Eckard said.
Joint initiative
The Reducing Emissions from Livestock Research Program is a joint initiative by Meat & Livestock Australia and the Federal Government’s Department of Agriculture, Fisheries and Forestry. It is part of the Australian government’s Climate Change Research Program, which aims to make research outcomes useful to industry.
Julia Gaglia, from the Department of Agriculture, Fisheries and Forestry, said: “The Australian Government is working with researchers, industry and farmers to ensure that science addresses the effects of a changing climate in a way that will help land managers improve their management practices and remain profitable and sustainable.”