With a 300m² booth comprising four different theme sections, HAAS is once again the largest exhibitor at ProSweets, hosting all-important themes for interested customers:
- Classical themes like flat and hollow wafer and wafer stick production equipment at FRANZ HAAS WAFER combined with new ideas such as different fillings
- The wide variety of baking plates and modules of the ovens SOW, MTA-V, CAIMAN and CAIMAN-D at FRANZ HAAS CONVENIENCE FOOD shows multiple and individual product variations especially for your market
- Experience the broad range of biscuit product possibilities with a sandwiching production line and equipment for depositing, extruding and wire-cutting at HAAS-MEINCKE
- Get new ideas for classical products like confectionery or dairy products made with mixing and aeration equipment at HAAS-MONDOMIX
Visit us at booth number G008 in hall 10.1 and take the opportunity to meet the right contact person for your best solution. Staff from our affiliates Haas of America, Haas do Brasil and Haas Food Machinery Shanghai will also be present at our booth. We're looking forward to seeing you at ProSweets in Cologne.
