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Americans chomp through the English sandwich

Published: 2012-11-09 Origin: bakeryandsnacks.com Authour: Kacey Culliney Views: 20

Core Tip: The English-born sandwich is a stern favorite with American consumers; consumed by a vast majority at least once a week, the Grains Food Foundation says.

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keywords: sliced bread Grains Food Foundation bread sandwich white bread wheat wholegrain US UK consumer trend

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