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Current Position:Home » News » Food Technology » Process & Production » Topic

2013 International Production & Processing Expo (IPPE)

Zoom in font  Zoom out font Published: 2012-12-25  Authour: Foodmate team  Views: 34
Core Tip: The 2013 International Production & Processing Expo (IPPE) has set a record with over 1,150 exhibitors, covering more than 430,000 net square feet (21+ acres) of exhibit space.
IPPEThe 2013 International Production & Processing Expo (IPPE) has set a record with over 1,150 exhibitors, covering more than 430,000 net square feet (21+ acres) of exhibit space.

Comprised of the three integrated trade shows - International Poultry Expo, International Feed Expo, and AMI’s International Meat Expo – IPPE is still growing with several weeks left until the start of the Expo.

“We very much appreciate the participation of so many of our industry’s suppliers.

Their support of the IPPE helps each of our trade associations accomplish our respective mission for our industries,” said John Starkey, president of USPOULTRY.

“With the continued response we have been receiving, we are excited to see what the next few weeks will bring us going into the Expo,” said Joel G. Newman, AFIA President & CEO.

“We continue to be amazed by the positive show of support from our supplier community and expect IPPE to have significant benefits to our industry,” commented AMI President, J. Patrick Boyle.

The global poultry, feed and meat industry trade show will be held Tuesday through Thursday, January 29-31, 2013, at the Georgia World Congress Center in Atlanta, GA.

The Expo will highlight the latest technology, equipment, and services used in the production and processing of poultry, meat and feed products.


 
 
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