Agavella LLC, a US-based maker of agave crystal sweetener, has unveiled granulated agave sweeteners, Agavella Crystals, along with three new liquid sweeteners Agavella Nectar in Light, Amber and Raw.
Agavella Crystals will be available along with three liquid variants to retailers and wholesalers this spring.
Created using 100% blue agave nectar, Agavella Crystals has caramel color offering a smooth, mild flavor and a slight toasted, maple aroma.
Agavella Light Nectar offers a neutral flavor and can be added to coffee, tea, smoothies and even cocktails.
Agavella Amber Nectar offers a hint of vanilla and maple, and the Agavella Raw Nectar is unfiltered and offers earthy taste and a caramel note.
The new products are packed in 250ml and 500ml bottles; single-serve sachets; 2oz packets and 1.5 to 50lb bags.
The company claims that these organic, vegan, gluten-free and kosher sweeteners are created to use as alternatives for granulated sugar and is approximately one and a half times sweeter than white sugar.
Agavella Crystals and the three liquid sweeteners have been unveiled at the Natural Products Expo West in Anaheim, California.
