Juno’s Pizza, a family-owned business, has introduced India’s first gluten-free pizza which uses only traditional Indian ingredients.
As per a press release, nowadays restaurants in India are scrambling to the idea of gluten-free food due to the rising demand. Keeping the trend in mind, the company has come up with pizza using natural ingredients like jowar, rice flour, oil, sugar. There is no usage of chemicals or preservatives.
The pizza is priced at a flat price of Rs 650 (inclusive of taxes). Customers can enjoy healthy pizzas like Gluten-free House Special with cheese, garlic and capsicum or a Gluten-free Indiano with cheese, tomato, onion, capsicum and paneer.
It will be available at eight stores in Mumbai at Kemps Corner, Lower Parel, Indiabulls Centre, BKC, Ghatkopar, Powai, Borivali and Vile Parle.
