| Make foodmate.com your Homepage | Wap | Archiver
Advanced Top
Search Promotion
Search Promotion
Post New Products
Post New Products
Business Center
Business Center
 
Current Position:Home » News » Beverages & Alcohol » Beverages » Topic

Cawston Press announces £18 soft drink plan

Zoom in font  Zoom out font Published: 2014-04-07  Views: 18
Core Tip: Cawston Press is making a multi-million pound move into canned drinks – heralding a planned evolution from juice specialist to premium soft drinks brand.
Cawston Press is mCawston Pressaking a multi-million pound move into canned drinks – heralding a planned evolution from juice specialist to premium soft drinks brand.

This, it estimates, will see it triple the size of its business from £6m (2013) to £18m in just three years.

Cawston’s move into soft drinks’ most popular format is the next stage of a long-term investment by the brand’s owners which has seen sales grow by over 100% in the past two years.

The investment has already helped make Cawston the UK’s fastest growing independent juice brand in the convenience sector.

The company believes that, by 2017, its range of sparkling soft drinks (both canned and bottled) will add an incremental £10m to UK sales of fruit Carbonated Soft Drinks (CSDs), boosting the category by 2% as a whole.

It argues that its cans offer a refreshing break from what it describes as a ‘raft of overly sweet, additive-packed and made-from-concentrate’ canned drinks in the market.

In support of this claim, Cawston cites some of the key findings of the Mintel soft drinks report of May 2013 – including the stark finding that almost two in five CSD purchasers said that they actually try to avoid them because “they’re unhealthy”.

Cawston Press’ sales director Dan Broughton said:

“There’s a major opportunity to fulfil growing consumer demand with a healthier, more natural, soft drink offering.

“Preservatives and additives have, for so long, been associated with canned soft drinks.

“There is little opportunity for consumers to choose a sparkling can that contains genuinely high quality natural ingredients with decent amounts of not-from-concentrate fruit.”

“What’s more, it’s often the case that premium CSDs have a low juice content compared to our range and they use concentrate – which we just don’t believe gives the best taste profile.

“The time is right – and ripe – for retailers to capitalise on a major change in consumer need states and habits for better quality soft drinks.”

Rhubarb and Cloudy Apple are inspired by quintessential British garden flavours.

Each is made with pressed fruit juices that are gently mixed with sparkling water.

Like all Cawston’s products, they only use juice that has come from apples picked at prime ripeness and pressed within 48 hours – and are made using no concentrates, artificial sweeteners, preservatives or colourings.

The cans will be available at Waitrose and Booths (in a six pack, RRP £4.99) and as individual 330ml cans in WH Smith, Whole Foods, As Nature Intended and Planet Organic (RRP 99p ea), plus all good independent retailers.

 
 
[ News search ]  [ ]  [ Notify friends ]  [ Print ]  [ Close ]

 
 
0 in all [view all]  Related Comments

 
Hot Graphics
Hot News
Hot Topics
 
 
Powered by Global FoodMate
Message Center(0)