Ingredients
• 250g strawberries, hulled, quartered
• 2 medium bananas, peeled, sliced
• 2 oranges, peeled, chopped
• 1 fuji apple, chopped
• 200g light plain Greek-style yoghurt
• 1 tablespoon honey
• 1/3 cup almond kernels, chopped
Method
1. Combine strawberries, banana, orange and apple in a bowl.
2. Combine yoghurt and honey in a separate bowl.
3. Spoon fruit salad into bowls. Top with yoghurt mixture. Sprinkle with almonds. Serve.
