US-based Azteca Foods has launched four new No Preservative flour tortillas.
Available from July 2014, the No Preservative flour tortillas come in fajita, taco, burrito, and a new mini snack sizes.
The tortillas do not contain any high fructose corn syrup, artificial colors or flavors.
However, the tortillas are added with Calcium, Vitamin D, Ultragrain Whole Wheat Flour, Organic, Whole Wheat, Low Carb and more to make them healthier for consumers.
Azteca innovation and marketing vice president Julie Nargang said their No Preservative tortillas are an exciting addition to their entire new platform of healthier for you products.
"This paired with only the finest and freshest ingredients deliver the healthier benefits, without compromising the authenticity and delicious taste our customers have come to expect and demand from our brand," Nargang added.