Total commercial red meat production in the United States in July 2012 was 3,944.5 million lbs, down 2% from a month earlier but up 4% from July 2012, the U.S.D.A. said in its latest Livestock Slaughter report.
A new report by Ecotrust has found that watershed and fish habitat restoration in Oregon has created jobs and generated $977.5 million in economic activity between 2001 and 2010.
The US Defense Commissary Agency (DeCA), which operates a worldwide chain of military commissaries covering 45 states, two US Territories, and 15 foreign countries, has agreed to stock Thrive Frozen Nutrition.
The US Department of Agriculture’s Agricultural Marketing Service (ARS) released a final rule expanding the contracting authority for the Beef Promotion and Research Program.
A Tyson Foods Inc. processing facility in Dakota City, Neb. was cited for willful and serious violations following the death of mechanic at the plant in March, according to the Occupational Safety and Health Administration (OSHA). The company faces penalt
An ammonia leak at a Pilgrim's Pride processing plant sickened dozens of workers Aug. 24 and forced the evacuation of more than 700 workers from the plant.
California health officials are investigating 73 illnesses potentially linked to Salmonella-contaminated mangoes, the California Department of Public Health said Monday.
Cucina Fresca Gourmet Foods, a leading producer of natural gourmet foods for retail and foodservice, recently conducted an audit of its packaged goods products and found an error on the labels of 58 cases of shelf-stable 24-ounce Cucina Fresca Smoked Toma
Fresh Express Incorporated is voluntarily recalling a limited quantity of expired 10 oz. Hearts of Romaine salad with the expired Use-by Date of August 23, 2012 and a Product Code beginning with "G222" as a precaution due to a possible health risk from Li
True Nutrition is announcing a recall of Whey Protein Isolate, Whey Protein Concentrate and Hydrolyzed Whey Protein, because their labels fail to declare milk as the source of the whey.
High cash rents and low interest rates are the 2 main factors keeping farmland values in the stratosphere right now. But, there's at least one sign that a decline in values could be in the cards, one expert says.
New Zealand ingredient company BioVittoria has announced that McNeil Nutritionals has launched ‘Nectresse Natural No Calorie Sweetener’ – a new tabletop sweetener made with BioVittoria’s monk fruit extract, in the US.
Crown Prince Seafood has launched improved line of pouch-packed sardines. Packed in eco-friendly, the sardines will be available in four different varieties, the company said.
Aditya Park, Hyderabad, will be organising "Kerala Served on a Platter" a special food festival to celebrate Onam (the harvest festival) from Friday till September 2, 2012, at Promenade the multicuisine restaurant.
