Boulder Canyon Natural Foods said that the new line is cooked in small batch kettles to offer a crunch, making it a perfect chip for dipping.
The kettle cooked method also offers 30% less fat per serving compared to traditional potato chips. The new line will contain natural ingredients, have no trans-fats, no cholesterol, no MSG, is gluten free, non GMO and Kosher certified, the company said.
Boulder Canyon Natural Foods marketing senior vice president said, "The hearty bite of these chips is signature to Boulder Canyon, while the ridge cut adds texture and one-of-a-kind crunch."
The new line will be priced between $2.99 and $3.29 per 6.5oz. bag.
Boulder Canyon Natural Foods portfolio includes Vegetable Crisps, Hummus Chips and Rice & Adzuki Bean Chips.