Canadian brewery, Church-Key Brewing is likely to launch today a new beer, Holy Cow Chocolate Milk Stout.
The proposed beer falls under the brewerys' heavyweight series of strong beers, according to Canadian Beer News.
Church-Key owner and brewer John Graham expressing his views on the beer said the beer, which has been brewed using lactose and chocolate nibs in the kettle is medium hopped and has a roast coffee and chocolate taste.
Holy Cow Chocolate Milk Stout, packed in 650ml bottles, will be exclusively available in the Church-Key brewery.
